Cuisine
Your stay includes continental breakfast and the option to join us in an evening meal, prepared wherever possible with fresh local ingredients according to the season. Breakfast will typically include a choice of cereals, toast, yogurts, fresh fruit (from our trees in season), juice, teas and coffee, plus Tanaka's homemade plum jam, marmalade and lemon curd.
If you have chosen to eat with us in the evening, you'll be offered a choice of aperitifs and then during the meal selected local wines, including the vino tinto from our own vineyard. Tanaka is the head chef, so elements of her native Zimbabwe may creep into the dishes to surprise you, and as hosts we normally join you and the other guests at the table.
Coffee and liquors follow. A vegetarian option will be available if requested in advance and special dietary needs can usually be catered for - please mention these as soon as convenient.
Please note, as there may be times when Tanaka has commitments away from Zororo the evening meal option is not always possible. Please check with us if you would like to know the availability of this service and we will do our best to keep you informed.
After you have eaten you are encouraged to take full advantage of the games room downstairs, relax in front of the television or perhaps you would prefer to visit a local café-bar in the cool of the evening at one of the river beaches nearby?